My perfect memorial day brunch. Gluten-free French toast, soaked in molasses and a blend of spices, fried to perfection, topped with fresh-blueberry infused maple syrup. Sits pretty with a fried egg and chicken mango sausage hash.
FRIENDLY FOR PEOPLE WITH ALLERGIES TO:
- soy & sesame
- tree nuts & peanuts
- gluten & wheat
- shellfish & fish